Txiv lws suav muab tshuaj txhuam hauv hnab
Cov txiaj ntsig khoom
Kev yooj yim tsis sib haum yog qhov txiaj ntsig tseem ceeb. Koj tuaj yeem siv me me ntawm ib lub sij hawm yam tsis tau nkim ib qho vim tias lub hnab yog lub teeb yuag, qhib tau yooj yim, thiab nquag rov ua dua. Muab piv rau cov kaus poom, nws yuav tsum muaj qhov chaw tsawg dua hauv lub pantry thiab lub tub yees. Muab piv rau cov kaus poom hlau, uas tuaj yeem ua rau qee lub sijhawm ua rau nws saj, qhov zoo tshaj plaws ntawm cov khoom siv hauv lub hnab ntim tau zoo dua xauv hauv qhov tshiab, tsw, thiab khoom noj muaj txiaj ntsig zoo li lycopene.
Vim li cas koom tes nrog peb rau OEM Sachets?
Kev ua zaub mov & Kev tsim khoom
Catering & Bulk Kitchen Operations
Sauces, Soups, and Ready{0}}Meal Production
Retail Bulk lossis Institutional Packs
BasicIbalysis
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Chaw tsim tshuaj paus |
Shinhoo Food |
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Cov khoom nyoos |
Txiv lws suav |
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Net nyhav |
10g rau 1kg + |
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Brix |
18-20%, 22-24%, 24-26%, 26-28%, 28-30% thiab lwm yam. |
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Hom |
SHINHOO lossis OEM |
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Saj |
Ntuj txiv lws suav |
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Cia tej yam kev mob ua ntej qhib |
Nyob rau hauv ib qho chaw txias thiab qhuav, deb ntawm qhov chaw sov |
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Cia tej yam kev mob tom qab qhib. |
Hauv lub tub yees ntawm 4 txog 8℃(39 txog 46℃F) |
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Txee lub neej |
24 hli |
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Daim ntawv pov thawj |
FDA / HACCP / BRC / HALAL / KOSHER / ISO9001 |
Factory Rhiav
Shinhoo cov kab ntau lawm ua haujlwm 24 teev hauv ib hnub, tsim cov txiv lws suav muab tshuaj txhuam nrog lub peev xwm txhua hli ntawm 300 ntim. Peb cov khoom xa tawm txhua xyoo yog tsawg kawg 4,000 ntim txhua xyoo.
Khoom Description
Cia & Kho
Tsis qhib: Khaws tawm ntawm tshav ntuj ncaj qha thiab hauv qhov chaw txias, qhuav. Feem ntau, lub txee lub neej yog 24 lub hlis.
Qhib: Los yog txav cov khoom seem rau hauv lub thawv airtight los yog muab lub hnab ntim ruaj khov tom qab qhib. Siv li ntawm tsib mus rau xya hnub tom qab lub tub yees. Cov khoom siv tsis siv tau tuaj yeem khov rau hauv cov thawv ntim dej khov rau kev siv yooj yim tom qab lub sijhawm rau kev cia ntev.
FAQ
Q: Lub hnab zoo li cas zoo dua li lub kaus poom?
A: Nws yog sib dua, siv chav tsawg dua, tsis muaj xim hlau, thiab feem ntau rov ua dua los txiav cov khib nyiab.
Q: Puas yog lub paste muaj cov additives?
A: Nws tsuas yog cov khoom xyaw hauv peb cov khoom lag luam yog cov txiv lws suav tseem ceeb. Raws li ib tug natural preservative, ib co variations tej zaum yuav muaj ntsev los yog citric acid, uas yog ib txwm prominently qhia nyob rau hauv daim ntawv lo.
Q: Kuv puas tuaj yeem khov qhov muab tshuaj txhuam hauv lub hnab?
A: Kev khov tag nrho lub hnab tsis tau qhia. Txhawm rau tiv thaiv kom tsis txhob ntim cov khoom tawg thaum lub sijhawm khov, muab cov khoom muab tso rau hauv lub tub yees - lub thawv ruaj ntseg.
Cim npe nrov: Txiv lws suav muab tshuaj txhuam hauv hnab, Tuam Tshoj txiv lws suav muab tshuaj txhuam hauv hnab manufacturers, lwm tus neeg, Hoobkas
Xa kev nug
